Richard LaMarita has had a diverse culinary career. He was a chef-instructor in the world-renowned plant-based program at the Natural Gourmet Institute, NYC, for 25 years. His specialty along with vegetarian and vegan cooking is Indian and Italian. He is a graduate of the Institute of Culinary Education in having completed the Culinary Arts and Culinary Management Program and he has worked with numerous chefs in NYC, including Chef Floyd Cardoz, Dan Kluger and Ben Pollinger at Tabla Restaurant. Rich has been a practitioner and teacher of Ayurveda, a science of life, health and balance, for 35 years. He has studied with Vedic and Ayurvedic master, Maharishi Mahesh Yogi and has led seminars on Ayurveda, including Ayurvedic Diet, Cooking, Yoga and Meditation throughout the U.S., and in Europe and Asia.
Courses by Chef Rich LaMarita
|Please choose a subject line:|
|Please enter the email addresses: (Separate multiple addresses with commas like: firstname.lastname@example.org, email@example.com)|
Update Phone Information
We do not have a phone number for you on file to inform you in case of a class cancellation or other order issue. Please provide a phone number to proceed.
ICE Gift Card
3-The Perfect Gift for the Foodie in Your Life!
The Institute of Culinary Education offers the nation's largest selection of hands-on cooking, baking, and wine courses. Classes are offered day and night 355 days of the year. Your gift recipient can choose the topic, menu and time schedule that is perfect for their appetite!
ICE Gift Cards are available for purchase online and at the school. Gift Cards may be applied to any course in the Recreational division. The minimum amount for gift certificates is $100.
ICE Gift Cards are Non-Refundable.
ICE Recreational Gift cards are only valid at our NYC location.ICE Gift Card Terms and Conditions