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Chef's Profile

Anthony Caporale

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Anthony Caporale, ICE's Director of Spirits Education, has been a professional bar instructor and bar chef for more than two decades, and has been involved in the opening of over a dozen major restaurants. He was the Beverage Manager at Bobby Flay's Mesa Grill, served as the opening General Manager of Flip restaurant at Bloomingdale's, and was the Launch General Manager of Forty Eight lounge in Rockefeller Center. Anthony is a Society of Wine Educators Certified Specialist in Spirits (CSS), a ServSafe Alcohol Instructor, a TIPs Trainer for Responsible Alcohol Service, and a member of both the U.S. Bartenders’ Guild and the Guild of Sommeliers. Anthony was also the Managing Editor of Chilled Magazine, and is the writer and star of "The Imbible: A Spirited History of Drinking," the hit Off-Broadway musical comedy about the history of spirits and cocktails.

Courses by Chef Anthony Caporale


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    Class Levels - Level 1: Basic, Level 2: Intermediate, Level 3: Advanced, Level 4: Professional


    ICE Gift Card

    3-The Perfect Gift for the Foodie in Your Life!

    The Institute of Culinary Education offers the nation's largest selection of hands-on cooking, baking, and wine courses. Classes are offered day and night 355 days of the year. Your gift recipient can choose the topic, menu and time schedule that is perfect for their appetite!

    ICE Gift Cards are available for purchase online and at the school. Gift Cards may be applied to any course in the Recreational division. The minimum amount for gift certificates is $50.

    ICE Gift Cards are Non-Refundable.

    ICE Recreational Gift cards are valid anywhere for virtual classes and only at our NYC location for in-person classes.

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