Find a Class Search Options

Welcome, Guest!



Simple and Savory Fish

Simple and Savory Fish

Fish is inherently fast-cooking and healthy --- perfectly suited for a quick midweek meal or a feast with friends. Yet many home cooks lack self-assurance when it comes to making fish. In just one class, you will learn to buy, store and cook seafood with confidence and finesse. Join Marge Perry to learn how to cook moist, tender salmon with a golden, crisp crust; glaze scallops to sweet, tender perfection; braise catfish in a riot of flavor; and more, each of which you can replicate at home in under a half-hour. We'll make: golden seared salmon with Moroccan tomato relish; hoisin glazed scallops; Spanish catfish; blackened swordfish; and shortcut paella.

Simple and Savory Fish

Course ID: SSFISH Duration: 4.50 hour(s)


    Please choose a subject line:
    Please enter the email addresses: (Separate multiple addresses with commas like:,

    *Indicates multi-session class       1. Select the course below. 2. Choose the tool on the right.

    Class Levels - Level 1: Basic, Level 2: Intermediate, Level 3: Advanced, Level 4: Professional

    Not registered? Click here to register
    Forgot your password? Click here

    ICE Gift Card

    3-The Perfect Gift for the Foodie in Your Life!

    The Institute of Culinary Education offers the nation's largest selection of hands-on cooking, baking, and wine courses. Classes are offered day and night 355 days of the year. Your gift recipient can choose the topic, menu and time schedule that is perfect for their appetite!

    ICE Gift Cards are available for purchase online and at the school. Gift Cards may be applied to any course in the Recreational division. The minimum amount for gift certificates is $100.

    ICE Gift Cards are Non-Refundable.

    ICE Recreational Gift cards are only valid at our NYC location.

    ICE Gift Card Terms and Conditions