Superfast Fish
Learn quick, simple ways to cook so many types of fish and seafood for every night of the week! With syndicated food columnist Marge Perry, you'll learn techniques and flavor combinations that keep fish moist, sweet, and tender---resulting in dishes your whole family will love. Easily expand your weeknight repertoire to include: Linguine in Clam Sauce; Orange Teriyaki Salmon; Shrimp with Mango and Lime; Spice-Rubbed Tuna with Remoulade; Swordfish with Balsamic Wine Sauce; and Fusion Fish Tacos.
