Find a Class Search Options

Welcome, Guest!

loading...

Tuition:
$125

Make-and-Take Dumplings

Make-and-Take Dumplings

Learn how to make the dumplings from throughout Asia - all hands-on. We'll also create perfect dipping sauces. In this make and take class, you'll prepare: steamed shrimp shao mai with orange dipping sauce; pork and chive pot-stickers with black vinegar dipping sauce and vegetable gyoza with spicy dipping sauce.

Make-and-Take Dumplings

Course ID: MTDUMPLING Duration: 3.00 hour(s)

Email-A-Friend

    Please choose a subject line:
    Please enter the email addresses: (Separate multiple addresses with commas like: john@aol.com, jane@aol.com)
    WISH LIST COMPARE

    *Indicates multi-session class       1. Select the course below. 2. Choose the tool on the right.

    Class Levels - Level 1: Basic, Level 2: Intermediate, Level 3: Advanced, Level 4: Professional

    Email: 
    Password: 
    Not registered? Click here to register
    Forgot your password? Click here
     

    ICE Gift Card

    3-The Perfect Gift for the Foodie in Your Life!

    The Institute of Culinary Education offers the nation's largest selection of hands-on cooking, baking, and wine courses. Classes are offered day and night 355 days of the year. Your gift recipient can choose the topic, menu and time schedule that is perfect for their appetite!


    ICE Gift Cards are available for purchase online and at the school. Gift Cards may be applied to any course in the Recreational division. The minimum amount for gift certificates is $50.


    ICE Gift Cards are Non-Refundable.

    ICE Recreational Gift cards are valid anywhere for virtual classes and only at our NYC location for in-person classes.

    ICE Gift Card Terms and Conditions