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Trends in Modern Cake Design

Trends in Modern Cake Design

Pastry & Baking Arts Chef Faith Drobbin is a pro in the art of cake decorating, having run her own bakery and provided cakes to many of New York's most renowned restaurants. Now, this true artist demonstrates the newest and best cake-decorating techniques, tricks, and methods as she helps you design your own eye-catching cakes. Each student will bake a cake, make Swiss meringue buttercream, and decorate the cake using one or a combination of the following techniques: Naked Cake; Ombre; Ruffles; Rosettes; Petals; Stars; and Watercolor.

Trends in Modern Cake Design

Course ID: MODCAKE Duration: 4.50 hour(s)

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