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Wine Essentials II

Wine Essentials II

This four-week continuation of the Wine Essentials series offers in-depth exploration and tastings of some of the world’s more interesting and unusual wines. Studies will include an expanded array of lesser-known varietals and wines, as each class concentrates on one wine category and delves into the wines’ production, characteristics, and uses, including discussions of food and wine pairing. Session 1: Advanced White Wines: Side-by-Side Tasting of Interesting Aromatic and Fruity Wines Session 2: Advanced Red Wines: In-Depth Comparison of Selected Wines from Old and New World Regions Session 3: Off-Dry to Sweet: Exploration of Elegant Rieslings to Cru Classé Sauternes Session 4: Fortified and Aromatized Wines with Wine Service: Fascinating Wines, from Vermouths and Sherries to Madeiras and Portos.

Course Lessons

Wine Essentials II

Course ID: WINEE2 Duration: 2.00 hour(s)


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