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Tuition:
$250
Pizza and a salad can be a simple weeknight dinner you make for two or the menu of a fun party with friends, as they gather around your kitchen counters to roll out dough and select toppings. Join James Briscione and Brooke Parkhurst in making Homemade Pizzas; Classic Antipasto; Fresh Salads; Homemade Dough; Red Sauce; and Pesto. You will enjoy this pizza feast with beer and wine.
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Couples: Pizza and Salad
Course ID: Duration: 4.00 hour(s)
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